Italian Food

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Italian Food

Food Mon Dec 11 2017 14:10:00 GMT+0000 (UTC)
WHERE THE PARTY'S AT -- Those bell things Are they listing?   Yellow snow Stomach's twisting   Unusual sight He's happy tonight Gawking in a winter blunderland.   Gone awaaayis the bluebird In his plaaace is a reinturd   My feeling is str
Tea
Yes, the end of the year is nigh and for those celebrating holidays (of any sort) it’s the time to buy gifts. Whether you’re the illustrious tea aficionado of your... The post 2017 Tea Gear Guide appeared first on World of Tea.
Tea
According to Wikipedia, International Tea Day has been celebrated for the last 12 years all around the globe. “International Tea Day aims to draw global attention of governments and citizens to the impact of the global tea trade on workers
So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes with you via twitter (limited to 140 characters). They are
1 oz Appleton Estate 12 Year Rum1 oz Remy VSOP Cognac1/2 oz Roasted Green Tea Syrup (*)1/4 oz St. Germain Elderflower Liqueur1/2 oz Lemon JuiceShake with ice, strain into a cocktail coupe with 1 1/2 oz soda water, and garnish with a lemon twist.(*) S
I've made bark and we've tested numerous barks here on The Chocolate Cult but today I want to introduce you to the Ho Ho Ho Holiday Bark from Sugar PlumChocolates. You met from Sugar Plum a few days ago in this interview but today I'm going to take y
Remember how I bought a house in Philadelphia? Well, in addition to fixing it up, I'm also eating the EVERYTHING in delicious Philadelphia.In no particular order, here are some of my tasty discoveries in recent memory. If you're coming to the area, y
MONDAY BEER & WINE LINKS, 12.11.17 Adminstrative note: Monday links will be on hiatus until Jan. 8. Get your weekly links fix from Boak & Bailey, consider the not-quite-every-week suggestions from Timely Tipple or Alan McLeod, or wa
Its Day #11 people! Resisting the urge to make this blog all about Spinal Tap, instead Ill focus on how Drinks by the Dram delivered another corker of a dram in its Whisky Advent Calendar… My word I think congratulations are in order. Weve
One of the more understated junk food rites of the holiday season has to be Coca-Colas seasonal Freestyle mixes. Since theyre not ubiquitously marketed like everything else Coke does, they always seem to sneak up on you as quaint, L-T-O surprises at
Lets talk about your Christmas beef! I might have the best beef tenderloin recipe right here for your holidays. Because! For years, and Im talking YEARS, my grandma would make a tenderloin on Christmas day. And ever since she passed away, my mom has
The new year is quickly approaching and vegan cannabis gummies, bottled Starbucks Frappuccinos, and three new vegan whipped cream options await on the other side.
#WhiskySanta has something particularly “Special” this week from a closed distillery… Interest piqued? Enough build-up though (especially as you’ve already seen the title) #WhiskySanta is giving away a bottle o
Cauliflower Au Gratin is a baked creamy dish cooked with white sauce, two types of cheeses to make it more creamy and delicious for a warm winter night. I was planning on making it over the weekend and ended up making it much later than I planned. We
Breath of Speyside 10 yo 2006/2017 (58.5%, Adelphi, 536 bottles) - Speyside 37 yo 1977/2015 (46.8%, The Whisky Agency for Art Taiwan and Club Qing World Bar Tour, sherry, 228 bottles) - Speyside 44 yo 1973/2017 (48.8%, Maltbarn for Shinanoya, Japan,
Way back in September, the PR firm for the supermarket Aldi sent me a no-strings 20 voucher. The German discounter has been upping its game recently, as part of the bigger war between the grocery giants, which has had beer as one of the fronts for a
Austin-based NadaMoo! secures new funding to help expand the national footprint of its coconut milk-based ice cream.
Put the butter down! Time for peppermint candy ornaments....continue reading
What were some of my favorite wines of the past year?Welcome to my second Top Ten Wine List. Last week, I posted my Top Ten Wines Under $15, which I hope you enjoyed and found useful. Now it is time for my Top Ten Wines Over $15, though these wines a
We're spreading the holiday cheer real thick with a series of giveaways this December—one outstanding prize each week, to be exact. This week: one of our favorite multi-cookers, the Instant Pot Duo60. We're spreading the holiday cheer real
Inver House Distillers Drives Sustainability with 3 million Biogas Investment at Balmenach Balmenach, one of Speysides oldest whisky distilleries and the home of Caorunn Scottish Gin, is set to become one of Scotlands greenest distilleries with the a
Trade group Plant Based Food Association welcomes 10 leading investment groups to help advance the vegan revolution.
Hope you are all enjoying the holiday season and feeling well. For the Gluten-Free Menu Swap this month, we’re continuing the Happy Healthy Holiday theme. This week, we’re finding healthy sweet treats. Since we’re busy w
A few weeks ago, while visiting Nashville, my friend Greg and I popped into the international market inside the Nashville Farmer's Market. Though it's called "international market," I'd say about 80 percent of what they sell is Indian groceries, whic
BBQ
Bacon wrapped jalapenos stuffed with 3 cheeses. Let that sink in for a moment.This has been a go to for me at  many parties, catered events or dinner parties. I even completely burned the bacon by accident at one dinner party and people stil
The Whisky Exchange Whisky of the Year 2018 Whisky of the Year has gone global! For 2017 we opened up the awards to any bottle from across the world, provided it was not cask strength, below 60 and an ongoing release. Despite my repeated suggestions
Its suffused with spicy flavor if not spicy hot, yet has that certain compulsively edible quality about it that great Thai dishes have.Ugly Baby, a new Thai restaurant in Carroll Gardens, has quickly gained a reputation among the chile-pepper cognosc
Impossible Foods asks fans to demand its vegan burgers at their local restaurants with a $200 incentive.
Eggnog is an indulgent holiday tradition that I am always happy to take part in. There are lots of eggnog options out there, from homemade recipes that can take a little bit of time to put together to store-bought cartons that offer an eggnog fix in
Today is the birthday of Eugene OKeefe (December 10, 1827-October 1, 1913). He “was a Canadian businessman and philanthropist, well-known in the brewing industry for his signature brews. He founded the O’Keefe Brewery Company of T
BBQ
A P.R.A.X.I.S. Industries Production
Simple, but with exquisite purity. Rhubarb more than strawberry, ginger spice whispers, it seems entirely primary, no shadows or creases. . . presumably the animals will come tomorrow; but I'm hoping a night in the fridge will slow the cavalry. Crisp
The Macallan 18 Year Old Sherry Oak 2017 This 18 year old annual release from The Macallan has been matured in the finest sherry casks of both American and Spanish oak, and is extremely sought-after.Rich with dried fruits, spices, orange and woodsmok
Gin, lemon juice, and simple syrup topped with champagne create a French 75.Now, doesnt that sound good? Perfect with some shrimp cocktail.For such a light and refreshing drink to be named after heavy World War I artillery is incongruous but also poe
The meat company is looking to expand its holding in the vegan company as the plant-based protein industry continues to boom.
We coat our doughnut clusters with a concord grape glaze and grate our pistachio-white chocolate block over the top. PB&J never had it so good. Years Past December 10, 2016 December 10, 2015 December 10, 2014 December 10, 2013 December... We
What qualifies as a “Big Deal” wine? You could say price, and while that enters in it’s not the determining factor. You could say a “big” wine in terms of power and structure and alcohol content, and
The first “random” brewery tour for December is one that might be sending some of their NE IPA our way. Saw a job posting for a sales manager for Lord Hobo on the West Coast. Massachusetts brewed for both “Lords and Hobo
1996 Caol Ila 20 Year Old “Old Particular” K&L Exclusive Single Barrel Cask Strength Single Malt Whisky (750ml) SKU #1298483 Caol Ila’s whisky can be as transitive and unpredictable as the Islay weather itself; s
These paleo coconut flour shortbread cookies contain only four ingredients, and they come together in just 20 minutes! It doesn't get easier than that. They're perfect for a holiday party, cookie exchange, or just a treat for your family. The post Co
BBQ
[FTC Disclaimer] We have appreciated having Char-Broil as a sponsor for the past three years.  This is our final sponsored post for them.  It's time for the Grinch himself to carve the roast beast, right?  Rib roas
El Pasador de oro XOis a new rum brand brought into Western Canada by Charton Hobbs. The rum is a product of Les Bienheureux S.A.S. (in Paris France) and (according to the information sheets given to me) is a blend grand reservaGuatemala rums. Select
The original rogue, Jack Joyce, who founded Oregon Brewing better known today as Rogue would have celebrated his 75th birthday today. Sadly, he passed away in late May of 2014. Join me in drinking a toast to Jack’s memory today. Jack (on ri
KWM Whisky Advent Day 11 Shelter Point Single Malt When Shelter Point whisky burst on to the scene with their Inaugural Run Single Malt last year, they took Canada by storm. At least Western Canada. We all knew it was coming, the first of the wave of
The beauty of Deb Perelman — herself, her blog, and her books — is her sense of humor, humility and grace. She understands that cooking for a family is different than cooking for your own personal creative expression, or for a gro
I love sparkling drinks, and I'm always fascinated about how you get the bubbles in a drink. I'm sure I would probably use up the carbonating cartridge just messing around and being fascinated.CC
They insisted on getting into the spirit of things by making 12 days of Christmas cupcakes for dinner at Caroline's home..cupcakes love being transported in a cupcake carrier..love that thing!Let me tell you that anything Meri Meri is an affair of th
I think of this as a sheet pan sandwich recipe. You roast a bunch of mushrooms and scallions in a hot oven as your main components. And you whip up a simple poblano yogurt while those are roasting. Pile everything high on top of hearty slices of well
Hey, friends. Before I get too much grief for not spreading the whisky gospel here as frequently as I should, rest assured…I haven’t gone anywhere just yet. I’ve been doing a lot with whisky and a lot with writing. Just